A Thanksgiving Day Party in your home takes planning. If you have planned a Thanksgiving party there is a good chance you have decided on your entertainment. It’s usually one of the last thing that a party host plans. So, it’s not too late to make that decision at this late date. You will find that you, literally have an unlimited number of options.

When it comes to deciding on party entertainment, for your Thanksgiving Day party, it is important to keep the type of party that you are hosting in mind.  For instance, are you having a formal Thanksgiving party or a casual Thanksgiving party?  Also, what does your guest list look like?  Are you having a Thanksgiving party for kids, one for adults, or a party where everyone is invited?  The type of Thanksgiving Day party that you will be having is extremely important when it comes to choosing entertainment for this annual family event

Over many years the delicious Thanksgiving turkeys have always been the start of many tables during this family holiday season. Why do we eat turkey on Thanksgiving instead of roasted pork or beef? We can serve other food during Thanksgiving but Turkey still remains as the favorite thing to have to celebrate the event. It is still the most famous symbol for commemorating the day when the Pilgrims in the 1600's first had their successful harvest. So, why do we eat turkey on Thanksgiving? Can some folklore about Thanksgiving celebrations centuries ago give us the answers?

1. The first possible answer to the question why do we eat turkey on Thanksgiving is the fact that during feasts in many American Indian communities centuries ago, they usually had chicken or beef. This was the first recognized celebration of the Thanksgiving Day. William Bradford wrote about the history of the plantation in Plymouth and stated that there were feasts held because of their good harvest. They cooked their fowl and feast on it.

2. The second possible answer to the question why do we eat turkey on Thanksgiving could be because of the famous Benjamin Franklin story. Benjamin Franklin believed that turkeys should be the national symbol of America instead of the eagle. He said that turkeys are respectable birds and that there are many turkeys in the northern American region that's why he thinks it should be the American symbol. A lot of people did not agree with him so it did not become the national symbol of United States. It is true that turkeys abound in America that's why many people also like cooking it for special occasions.

3. The third possible answer to the question why do we eat turkey on Thanksgiving may be because of an old story about Queen Elizabeth of England. In the 1600's a Spanish ship was going to attack England but on a surprising turn it sunk in the sea. Queen Elizabeth was so happy that this happened so she commanded her servants to cook goose. The American pilgrims were inspired by this story so they chose to cook Thanksgiving turkey to celebrate Thanksgiving. However this story may be the least accurate among the three stories.

Turkeys are surely centerpieces on any Thanksgiving feast even if people can't really tell the accurate answer to the question why we eat turkey on Thanksgiving. Many people like to cook it roasted and glazed with sauce.

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No event is complete without turkey being served. Thanksgiving, Christmas, and even simple family gatherings become a one of a kind celebration with a sumptuous turkey gracing the dining table. If one is preparing for an occasion or quiet time with family and friends and would like to know how to prepare the greatest turkey in town, one has to realize that it starts with knowing one of the thanksgiving stuffing recipes.

The greatest Thanksgiving stuffing really depends on what kind of ingredients would tickle one's fancy. While many perceive the best Thanksgiving stuffing recipe to be exactly like the turkey they had for Christmas or Thanksgiving, many try to innovate and add new things to make the dish tastier.

Traditional Thanksgiving Stuffing

When we speak of the traditional kind of Thanksgiving stuffing recipes, we require three kinds of herbs in addition to everything else. These three herbs are marjoram, sage, and thyme and these can be in either dry form or fresh. Chop celery, garlic, and onions and fry these using butter in a large frying pan until it gives out a pleasant aroma. Add a dash of salt and pepper to lock in the flavors and throw in vegetables of choice. Many use diced carrots and peas but one can certainly throw in there vegetables that one feels would make the turkey taste much better. Add the herbs.

Once the vegetables are cooked, it is a good idea to put it in an airtight container and leave it in the fridge overnight. However, if one is pressed for time, just let the vegetable mixture cool down before mixing it with bread cubes. The traditional Thanksgiving stuffing  is ready to be placed inside the bird.

Innovative Turkey inter-mixture

For those who are a little more adventurous, aside from the usual ingredients, some add a bit of ground meat to the Thanksgiving stuffing recipe and use potato instead of bread. Potato absorbs the taste of the cooked ingredients and this carbohydrate makes up for the bread stuffing. Because the turkey is baked with the Thanksgiving stuffing inside, there is no need to cook the potato separately but if one wants it a little mashed, boiling might be necessary.

The right Thanksgiving stuffing is best complimented with a turkey that is of the right texture and just the right size so that it cooks evenly. Before making the stuffing, one should make sure that the turkey is ready and that it fits in the oven.

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